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Indian Spices

  • Whole Spices

    Whole Spices

    Country of Origin : India

    Certification : FSSAI Certified

    Application : Cooking

    Cultivation Type : Natural

    Shelf Life : 18 Months

  • Grounded Spices

    Grounded Spices

    Certification : FDA Certified

    Shelf Life : 1years

    Processing Type : Air Dried

    Packaging Type : Plastic Pouch, Paper Box

    Packaging Size : 100gm, 200gm, 500gm

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